Servings | Prep Time | Cook Time |
2people | 15 minutes | 20minutes |
Servings | Prep Time |
2people | 15 minutes |
Cook Time |
20minutes |
Recipe Step | |
Keto Code |
Ingredients
- 1 head cauliflower large head, chopped (equals 3-4 cups)
- 1 tbsp onion powder
- 4-6 cups water
- 2 cubes chicken bouillon cubes
- 1/8 tsp sea salt to taste
- 1/8 tsp black pepper freshly ground, to taste
- 1/8 tsp parsley freshly chopped to taste
Servings: people
Units:
Ingredients
Servings: people
Units:
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Instructions
- In a 5 quart saucepan, add cauliflower, onion powder, bouillon cubes, and water.
- Cover and simmer until vegetables are tender (about 20 minutes.)
- Puree with an immersion blender until smooth.
- Season with salt, black pepper and parsley to taste.