| Servings | Prep Time | Cook Time |
| 1people | 10minutes | 10minutes |
| Servings | Prep Time |
| 1people | 10minutes |
| Cook Time |
| 10minutes |
| Recipe Step | |
| Keto Code |
 |
Ingredients
- 3 eggs large
- 2 Johnsonville Original Breakfast Sausage
- 1 cup baby spinach leaves
- 1/2 large red bell pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/8 teaspoon black pepper freshly ground to taste
- 1/8 teaspoon sea salt to taste
Servings: people
Units:
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Ingredients
Servings: people
Units:
|
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Instructions
- Cut sausage into small pieces and place in skillet. Cover and cook for 2 minutes.
- Add baby spinach and sliced bell pepper.
- Add garlic powder and onion powder. Cover and cook for 4 minutes.
- Remove from heat, transfer to plate and cover or place in warming draw.
- Crack and whisk eggs in bowl. Pour in skillet. Scramble until cooked.
- Once eggs are done, add sausage and veggies Mix for one minute. Transfer to plate to serve.
Recipe Notes
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