Eggs, Ham & Sausage with Seared Tomatoes
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Eggs, Ham & Sausage with Seared Tomatoes
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time Cook Time
1person 5minutes 10minutes
Servings Prep Time
1person 5minutes
Cook Time
10minutes
Recipe Step 1-2-3
Keto Code
Ingredients
Servings: person
Units:
Ingredients
Servings: person
Units:
Recipe Step 1-2-3
Keto Code
Instructions
  1. Heat 1 tsp butter in a nonstick skillet to medium-low Add sausage links. Cook sausage for 12-16 minutes or until cooked through and browned, turning often.
  2. Add ham to skillet, fry on both sides until brown, about 3-4 minutes per side.
  3. Add the tomatoes to the skillet and cook, cut-side down, until browned, 2 to 3 minutes. Remove from the pan and set aside.
  4. HEAT 1 tsp. butter in nonstick skillet over medium-high heat until hot. BREAK eggs and SLIP into pan, 1 at a time. IMMEDIATELY reduce heat to low.
  5. COOK SLOWLY until whites are completely set and yolks begin to thicken but are not hard. SLIDE turner under each egg and carefully FLIP it over in pan. COOK second side to desired doneness.
  6. SPRINKLE with salt and pepper. SERVE immediately.

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