| Servings | Prep Time | Cook Time |
| 2people | 15minutes | 15minutes |
| Servings | Prep Time |
| 2people | 15minutes |
| Cook Time |
| 15minutes |
| Recipe Step | 1-2-3 |
| Keto Code |
 |
Ingredients
- Chicken
- 1 lb chicken breast boneless, skinless
- 1 teaspoon olive oil
- 1 clove garlic large, crushed
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper or to taste
- Veggies
- 2 cups zucchini sliced in quaters
- 2 cups grape tomatoes sliced in halves
- 1 teaspoon olive oil
- 1 clove garlic large, crushed
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper or to taste
Servings: people
Units:
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Ingredients
Servings: people
Units:
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Instructions
Chicken
- Preheat skillet on medium heat, add oil to coat
- Add garlic and cook for 10 seconds
- Add chicken, sprinkle with sea salt and pepper to taste.
- Cook for 8-10 minutes uncovered, stirring occasionally.
- Transfer from skillet to bowl.
Veggies
- Add oil to coat skillet.
- Add garlic and cook for 10 seconds
- Add zucchini, sprinkle with sea salt and pepper to taste.
- Cook for 3 minutes.
- Add tomatoes, and cook for another 3 minutes.
- Add chicken back in skillet to warm and stir.
- Remove from heat and serve.
