Grilled Fish with Fresh Salsa Topping
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Such a simple dish, and so delicious! Can use salmon, swordfish, halibut, tilapia or any favorite.
Servings Prep Time Cook Time
2people 15minutes 10minutes
Servings Prep Time
2people 15minutes
Cook Time
10minutes
Recipe Step 1-2-3
Keto Code
Ingredients
Servings: people
Units:
Ingredients
Servings: people
Units:
Recipe Step 1-2-3
Keto Code
Instructions
  1. Chop all vegetables and herbs and combine in a small bowl.
  2. Add lime juice and stir together.
  3. Salt and pepper to taste.
  4. Heat an outdoor or indoor grill pan to medium heat.
  5. Pat salmon dry with paper towel.
  6. Salt and pepper salmon, then spray tops with cooking spray.
  7. Place salmon on grill and cook for about 3 to 4 minutes per side until cooked through.
  8. Remove from grill, top with salsa and serve.

Leave a Reply