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Keto Meatballs
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Ingredients
- 1lb ground porkground
- 1lb ground beef85% lean
- 1/2cup Parmesan cheesegrated
- 4 eggsbeaten
- 1tsp Italian seasoning
- 1/2tsp black pepper
- 1/2 onionchopped
- 2 cloves garlicminced
- 1/2cup zucchinigrated
- 1/2cup mushroomschopped
- 1cup spinach leaveschopped
- 8oz shredded mozzarella
Instructions
Meatballs
- Preheat oven to 400. Chop onion, mushrooms, and spinach leaves. Grate zucchini and mince garlic.
- Mix pork, beef, Parmesan cheese, veggies and spices evenly and create balls. Bake for 18-20 minutes at 400 on a non-stick cookie sheet.
Sauce
- Looking for a nice keto friendly sauce? Try Rao’s Homemade marinara sauce or Mario Batali Cherry Tomato Marinara. Don’t forget to measure and log your sauce, it is not include in the recipe!
- Cover with 1 oz shredded mozzarella per serving.
Recipe Notes
Serving size of 212g is about 40g of protein.
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