Key West Grilled Chicken
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Key West Grilled Chicken
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time Cook Time Passive Time
4people 10minutes 15minutes 30minutes
Servings Prep Time
4people 10minutes
Cook Time Passive Time
15minutes 30minutes
Recipe Step
Keto Code
Ingredients
Servings: people
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Ingredients
Servings: people
Units:
Recipe Step
Keto Code
Instructions
  1. In a small bowl combine soy sauce, Walden Farm Syrup or Truvia, olive oil, lime juice, and garlic.
  2. If you want to have grilled breasts, Place chicken breast halves into the mixture, and turn to coat. Cover, and marinate in the refrigerator at least 30 minutes. If you prefer drum sticks as pictured, place in bag with mixture for least 30 minutes.
  3. For a slightly zestier version, add a teaspoon of Freshly Chopped cilantro to the marinade.
  4. Grill on medium high heat for 6 to 8 minutes on each side, until juices run clear. Serve with fresh salad, steamed veggies, or any of your favorite sides. For variation, try marinating shrimp, (which will take 2-4 minutes to grill in all!)
Recipe Notes

Non-dieters may substitute honey for WF Syrup or Truvia and eat the skin.

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